Strategic Planning - Foodesign Associates
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Strategic Planning

Our skills in department organization, budgeting, cost benefit and general management brings another resource to our food service clients.

 

When designing a new food service operation or even a remodel, consideration must be given to how well the new facility operates at its utmost potential driving the highest satisfaction and revenues. We can assist with those considerations and drive satisfaction and success.

Range of Services

We can assist with those considerations and drive satisfaction and success by providing:

A menu that will satisfy your clientele

Point of sale materials

Customer Service Assessment

Focus Groups

Policies and procedures to insure consistent delivery

The right mix of menued stations

An efficient staffing plan

Surveys

Market Research

A pricing strategy that is competitive and fits your goals

Space Programming

Conceptual Design

Cost Estimating

Facility and Equipment Assessment

Feasibility Studies

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